Red, dry, Regional Peloponnesian wine.
Area of production
Nemea / Corinthia
Agiorgitiko (St. George grape) 100%
Vinification – Bottling
At the family winery in Ancient Nemea
The intense aromas of cherry and mulberry characterize it. It has velvet tannins and excellent balance.
Perfect with light cooked dishes with red meat.
15 – 16 degrees.
Type of vinification – maturing
Classical red fermentation.