FANTIS IMPORTS - Importers and Distributors of Fine wine, beer, & spirits from Greece FANTIS IMPORTS - Importers and Distributors of Fine wine, beer, & spirits from Greece
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FANTIS IMPORTS - Importers and Distributors of Fine wine, beer, & spirits from Greece FANTIS IMPORTS - Importers and Distributors of Fine wine, beer, & spirits from Greece
20122013
Rapsani Reserve
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tsantali-wineries

Rapsani Reserve

Ruby red color. Aromas of juicy blackberries and plums with elegant notes of spices, leather and licorice. The palate is round and rich with balanced acidity and lingering tannins. Medium to long finish.

Color

Red

Vintage

2012, 2013

Volume

750ml

Category: Wines Tags: Indigenous Greek Blends, Krassato, Stavroto, Xinomavro
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  • Description
  • About Tsantali Wineries
Description

Appellation
Protected Designation of Origin Rapsani

Type
Red dry wine

Varieties
Xinomavro (1/3), Krassato (1/3), Stavroto (1/3)

Tasting note
Ruby red color. Aromas of juicy blackberries and plums with elegant notes of spices, leather and licorice. The palate is round and rich with balanced acidity and lingering tannins. Medium to long finish.

Technical info
Alcohol by volume (%) 13 Total acidity (gr tartaric acid/lt) 4.9 Residual sugars (gr/lt) 2.4 pH 3.68

Awards & Scores
– Berliner Wein Trophy (Summer Tasting) 2018 – Silver
– Berliner Wein Trophy 2018 – Gold
– Mundus Vini Spring Tasting 2018 – Silver
– Par Wine 2018 – Gold

The vineyard Location
PDO Rapsani zone, SE slopes of Mt Olympus Thessaly, Northern Greece
Total area: 90 ha approx.
Grapes from SUB-ZONE B
Altitude: 250 – 500 meters
Age of vines: Up to 30 years
Planting method: Varietal fields and blended fields
Training system: Royat (double sided) and bush vines
Soil: Clay loam / Schist-based sub-soil
Organic matter: 1-1.5%

Winemaking Harvest
handpicked at the end of September – mid October. Traditional fermentation for 8-10 days in open top cement tanks. Ferments are hand plunged twice or even 3 times per day in order to achieve a gentle extraction. Malolactic fermentation.

Maturation
12 months in French oak barrels 300 Lt (40% new – 60% 2nd and 3rd fill) Ageing: At least 12 months in the bottle before release

About Tsantali Wineries

TSANTALI

A long-standing family tradition

The Tsantali family is among the oldest wine families in Greece.

This remarkable story of 125-years captures signicant milestones of the Greek history and cherishes the will power of the human spirit. Through an adventurous route starting with the migration from homeland in early 20th century and the relocation in Serres and later on in Thessaloniki, today the Tsantali family carries on the family heritage rendering TSANTALI the major ambassador of Wines and Distillates from Greece around the globe.

The Tsantali family has been once more featured in the prestigious MEININGER Families of Wine 2015-2016 Edition, dedicated to 59 wine families from all over the world.

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Fantis Imports is a leader in selecting, importing, and distributing the finest Greek wines, beers, and spirits.

60 Triangle Blvd, Carlstadt, NJ 07072
Phone: 201-933-6200
Fax: 201-933-8797
Email: info@fantisimports.com
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Agiorgitiko Aidani Assyrtiko Athiri Brandy Cabernet Franc Cabernet Sauvignon Chardonnay Grenache Rouge Indigenous-International Blends Indigenous Greek Blends Indigenous Greek Varietals International Varietal Blends International Varietals IPA Krassato Lager Limnio Malagouzia Mavro Mavrodaphne Mavroudi Merlot Moschofilero Moschomavro Muscat of Alexandria Ouzo Pilsner Pinot Noir Robola Roditis Sangiovese Sauvignon Blanc Savatiano Semillon Stavroto Stout Syrah Trebbiano Tsipouro Ugni Blanc Wit Xinisteri Xinomavro Zoumiatis
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