Nico Lazaridi Winery Lion D'Or Cabernet Sauvignon, Red - Cabernet Sauvignon, International Varietals, Red - Wines - FANTIS IMPORTS - Importers and Distributors of Fine wine, beer, & spirits from Greece

Lion D’Or Cabernet Sauvignon, Red

Vivid ruby red color. Wine with rich aromas of sweet fruit, wild cherry and green pepper, typical aromas of young Cabernet Sauvignon. Well-rounded body with lively tannins and cool botanical aftertaste.

Color	Red
Vintage	2017
Volume	750ml

Color

Red

Vintage

2017

Volume

750ml

Its name refers to a great, noble product. The Lion D’ Or family is produced at the Mackedon Winery at Platanotopos, Kavala. It is a single-variety wine with screw cap and “lively” appearance.

For Lion D’Or red wine we chose the international variety Cabernet Sauvignon, which cultivation on the foothills of Mount Pangeo has offered very good results.

Type of wine
Dry Red Wine

Appellation
Protected Geographical Indication Macedonia.

Varietals
Cabernet Sauvignon

Vinification Method
Τhe classic red wine vinification combined with micro-oxygenation and a short ageing in French oak barrels.

Analytical Data
Alcohol: 13,4% Total Acidity: 4,57 g/l Residual Sugar: 3,11 g/l pH: 3,68

Tasting Notes
Vivid ruby red color. Wine with rich aromas of sweet fruit, wild cherry and green pepper, typical aromas of young Cabernet Sauvignon. Well-rounded body with lively tannins and cool botanical aftertaste.

Aging
Will respond to aging for up to 5-6 years after harvest.

Perfect Pairing
Served at 16-18οC, accompanies pleasantly roasted meats and vegetables, braised meat, various kind of meat and poultry with delicate sauces and medium strong cheeses.

We chose the local community Agora in the Prefecture of Drama to establish our innovative and modern winery. It was not a random choice, as we took into consideration all the necessary elements so as the production processing to take place as near the harvest location as possible. This way, our people will be able to produce fine wines and store them in ideal conditions, before they reach the consumers.

The winery, with its special architecture, is built inside the main vineyard. The building is fully adjusted to the natural environment and one can observe from it all the tasks taking place in the vineyards. Its state-of-the-art equipment guarantees the production of wine of the highest quality.

The plants occupy approximately 6.500 sq.m. and form a unified complex of buildings which includes vinification, production, bottling and storage areas, cellars for wine aging, hall for wine tasting and seminars, and finally the art gallery “The Magic Mountain”, which can be used as a multi-purpose room.

The production of high quality wines in NICO LAZARIDI Winery is inextricably linked to the high standards, dictated by the art of wine-production, vinification and standardization of our products. The latter are certified by TÜV HELLAS through a Quality Assurance System I.S.O. 9001/2008 and by HACCP.