A Bordeaux style blend, of Cabernet Sauvignon and Merlot. Ippeas means “horserider”, as the ancient Kikones used horses in everyday life. A bouquet of ripe cherries, plums and red fruit aromas on a background of a carefully smoked barrel. Notes of vanilla and mint.
Smooth, elegant, full bodied and velvety tannins, very long aftertaste.
| Color | Red |
|---|---|
| Volume | 750ml |
Varietal Composition
Cabernet Sauvignon 60% – Merlot 40%
Region
Maronia
Vinification
Pigeage by hand, 12 months in French oak barrels
Aging in the Cellar
15 – 20 years
Food Pairings
Enjoy Ippeas with pork chops, filet mignon, rib – eye steak, wild poultry…
